Baker Mixer

Give & Go Prepared Foods Corp. is a proud member of the Mondelēz family. We are a leading and growing North American manufacturer of baked goods for over 30 years. If you're looking for a company that will provide you with opportunities for career growth and development, while working with an energetic team with deeply ingrained values of respect, direct and open communication, quality and accountability, we’d love to have you join our team. Our Consumer Brands: two-bite® brand, include two bite-brownies®, Kimberley's Bakeshoppe™, Mason St. Bakehouse™ and The Worthy Crumb Pastry Co™ It’s an exciting time to be a part of the Give & Go team as we are growing rapidly and want you to become a part of our growth and extraordinarily bright future! Job Overview: Under the general supervision of the Line Leader or Production Supervisor, the Baker Mixer's primary responsibility is to mix raw materials in order to create finished products according to the batch recipes. They will ensure that equipment is operated within process specifications and that good quality products are produced at all times. Shift: Night Shift (11pm-7am) Key Responsibilities Obtains and reviews all documentation for making batches Stages and prepares ingredients for blends and mixes as needed for production according to batch sheets and formulas Ensure proper and safe operation of the equipment including cleaning and inspection Responsible for practicing and adhering to Food Safety, GMP’s (Good Manufacturing Practices) and Health and Safety Regularly monitor that the product confirms to quality and safety specifications Strictly follows recipes to make product batches and feed production lines Accurately enters mix records onto computer in a timely manner Participate in changeovers and clean-up or sanitation of equipment Qualifications: Completion of high school education or equivalent 1-3 years of manufacturing experience; food manufacturing experience is an asset Working Conditions: Fast paced environment in an automated, high-speed manufacturing facility Temperature controlled and clean working environment Must be able to lift up to 50 lbs What we offer: Vacation Health Care, Vision and Dental Care Competitive Benefits: Safety Shoe Allowance, Gym Membership at Discounted Price, Employee Perk Discount Program, Employee Assistance Program (EAP) Work-Life Balance Learning and growth; we create an environment where sharing new ideas, experimenting, and learning from each other is strongly encouraged. #GNG2 Interested and qualified candidates are invited to apply directly. Give and Go is committed to providing equal employment opportunities for all applicants and employees regardless of race, ancestry, place of origin, color, ethnic or national origin, citizenship, creed, sex, sexual orientation, gender identity, gender expression, age, record of offences (for which a pardon has been granted), disability, marital or family status, or any other characteristic protected by law. If you require an accommodation to participate in the recruitment process, please contact us at careers@giveandgo.com, citing "AODA" in the subject line, along with your request and contact information. While we appreciate all resume submissions, only those selected for an interview will be contacted. Give and Go Candidate Privacy Policy

The Baker Mixer is responsible for mixing raw materials according to batch recipes to create finished products. They must ensure equipment is operated within specifications and maintain strict quality and safety standards.

Candidates must have a high school diploma and 1-3 years of manufacturing experience, preferably in food production. Physical ability to lift up to 50 lbs is required for this fast-paced environment.

• Vacation • Health Care • Vision Care • Dental Care • Safety Shoe Allowance • Gym Membership • Employee Perk Discount Program • Employee Assistance Program (EAP)

Relevées dans la description du poste. Confirmez les exigences importantes ci-dessus.

• Mixing Raw Materials
• Batch Recipe Adherence
• Equipment Operation
• Food Safety
• GMP
• Health and Safety
• Quality Monitoring
• Data Entry
• Sanitation
• Ingredient Staging
• Energetic
• Accountability
• Batch Sheets
• Lifting Ability
• Food Manufacturing
• Dental Care
• Good Manufacturing Practices
• Communication
• Employee Assistance Programs
• Food Safety And Sanitation
• Production Line

• Manufacturing
• Food & Beverage
• Trades
• Color Mixer
• Baker
• Bakers, Pastry-cooks and Confectionery Makers
• Bakers

Formation minimale

Études secondaires

Expérience minimale

2+ ans

Langue de l’offre

anglais

Heures de travail

40 heures par semaine