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Assistant manager - food services

  • Saint-Sauveur-des-Monts, QC
  • Sur place
  • Publié 10 oct. 2026
  • 1 poste

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Type d’emploi
Temps plein
Niveau d’expérience
Débutant, Junior · 0+ ans
Langue de l’offre
français
Heures de travail
40 heures par semaine
Niveau d’expérience
Entry level

Résumé du poste

Support the management of food service operations at a restaurant. Specific duties are not provided in the posting.

Détails du poste

Overview Languages French Education No degree, certificate or diploma Experience No experience (will train) On site Work must be completed at the physical location. There is no option to work remotely. Benefits Financial benefits Gratuities Other Benefits Free parking available Learning/training paid by employer Other benefits Parking available Employment groups This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups: Support for mature workers Provides staff with awareness training to create a welcoming work environment for mature workers

Ce que vous ferez

Support the management of food service operations at a restaurant. Specific duties are not provided in the posting.

Exigences

No degree, certificate, or diploma is required, and no prior experience is required because training will be provided. French is listed as the language requirement.

Avantages

  • Gratuities
  • Free Parking
  • Employer-Paid Training

Compétences indiquées

  • Service à la clientèle · Souhaitée

Autres compétences pertinentes

Relevées dans la description du poste. Confirmez les exigences importantes ci-dessus.

  • Food Services
  • Restaurant Operations
  • Team Support
  • Customer Service

Domaines d’emploi

  • Food & Beverage
  • Hospitality
  • Management & Leadership

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