An official account for Hilton, a leading global hospitality company filling the earth with light & warmth since 1919.
McLean, VA
Hilton (NYSE: HLT) is a leading global hospitality company with a portfolio of 27 world-class brands comprising more than 9,100 properties and over 1.3 million rooms, in 143 countries and territories. Dedicated to fulfilling its founding vision to fill the earth with the light and warmth of hospitality, Hilton has welcomed over 4 billion guests in its more than 100-year history. Named as the No. 1 World’s Best Workplace by Great Place to Work and Fortune, Hilton aims to create the best culture for its 500,000 team members around the world. Hilton has introduced industry-leading technology enhancements to improve the guest experience, including Digital Key Share, automated complimentary room upgrades and the ability to book confirmed connecting rooms. Through the award-winning guest loyalty program Hilton Honors, the nearly 250 million Hilton Honors members who book directly with Hilton can earn Points for hotel stays and experiences money can't buy. With the free Hilton Honors app, guests can book their stay, select their room, check in, unlock their door with a Digital Key and check out, all from their smartphone. Visit stories.hilton.com for more information, and connect with Hilton on Facebook, X, LinkedIn, Instagram and YouTube.
Sur place · Québec
The telephone operator is responsible for managing the hotel's switchboard and ensuring an exceptional experience for all guests. They will handle incoming calls and contribute to the overall service standards of the Hilton Quebec.
Sur place · Québec
Welcome guests at the banquet bar and prepare cocktails and drinks according to established standards. Manage alcohol requisitions and ensure strict adherence to hygiene and safety procedures.
Sur place · Québec
Responsible for the maintenance, repair, and installation of plumbing systems at Hilton Québec. Ensures all work complies with established safety and quality standards.
Sur place · Québec
Responsible for preparing the service area, taking orders, and delivering exceptional dining service to guests. Collaborates with the kitchen team to ensure customer satisfaction and maintain a clean, organized environment.
Sur place · Québec
Responsible for the operation, maintenance, and monitoring of building mechanical equipment, including heating, ventilation, air conditioning, and plumbing. Ensures the comfort and safety of guests and employees while adhering to established safety and quality standards.
Sur place · Québec
The Stationary Engineer is responsible for the operation, maintenance, and monitoring of building mechanical equipment including HVAC and plumbing systems. They must ensure the safety and comfort of guests and staff while adhering to established quality and safety standards.
Sur place · Québec
The dishwasher is responsible for cleaning and maintaining kitchenware, utensils, and equipment to ensure high standards of hygiene. They also manage waste disposal and maintain the overall cleanliness and order of the kitchen environment.
Sur place · Québec
The Banquet Room Setup Attendant is responsible for the physical preparation, setup, and teardown of event spaces according to hotel standards. They work in collaboration with the banquet team to ensure spaces are maintained before, during, and after events.
Sur place · Québec
The busser is responsible for preparing dining areas, assisting servers with customer service, and clearing tables. They also ensure smooth communication between the dining room and the kitchen while maintaining hygiene standards.
Sur place · Québec
The room attendant is responsible for cleaning, maintaining, and organizing hotel rooms according to established standards and procedures. They must work effectively within a team to ensure a high quality of service for all guests.
Sur place · Québec
The coordinator oversees the daily work of housekeeping employees and prepares work schedules to ensure service quality. They are responsible for supervising staff and coordinating tasks to maintain established hotel standards.
Sur place · Québec
The laundry attendant is responsible for the processing, maintenance, and distribution of hotel linens. They ensure that all departments have the necessary supplies while adhering to established quality, hygiene, and safety standards.
Sur place · Québec
The Housekeeping Attendant is responsible for cleaning, maintaining, and ensuring the cleanliness of common areas at the Hilton Quebec. They must adhere to established standards and procedures to provide an exceptional guest experience.
Sur place · Québec
The employee is responsible for setting up and replenishing the executive club buffet and dining areas. They must also efficiently clear tables and remain available to attend to guest needs.