The love, care, and craft that goes into every drink at Juice Dudez dates all the way back to the 1880s and our family’s fruit farm in Lebanon. They believed in hard work, togetherness, generosity, and gratitude. Those principles aren’t just vital to our success, they’re part of our identity – and since we opened in September 2019, our goal has been to share those gifts with you. When you visit, you’ll taste the quality of our old family farm, and you’ll feel the same gratitude we feel for the bountiful harvest of the earth. You’ll experience our family’s commitment to community, wellness, and positivity in every sip and every bite. You’ll leave a healthier, happier you!
Sur place · Ottawa
The manager is responsible for overseeing daily restaurant operations, including budgeting for supplies and managing staff performance and schedules. They also handle financial reporting and ensure high-quality customer service by addressing complaints.
Sur place · Ottawa
The manager is responsible for overseeing daily restaurant operations, including budgeting, staff scheduling, and performance monitoring. They also handle financial reporting and ensure high-quality customer service by addressing complaints.
Sur place
Études: Diplôme d'études secondaires ou l'équivalent. Tâches: Élaborer un budget pour déterminer le coût des aliments, des ingrédients, de l'alcool, des fournitures de cuisine et de nettoyage. Évaluer les opérations quotidiennes . Surveiller le rendement du personnel . Planifier et organiser les opérations quotidiennes. Fixer les horaires de travail du personnel. Superviser le personnel. Former le personnel. Faire la caisse et remplir des feuilles de bilan, des états de caisse et des pièces justificatives. Diriger des particuliers ou leur donner des instructions. Régler les plaintes des clien…