Student Food Service Clerk Kamsack C-Store

Job Description Food Service Clerk Student Kamsack Gas Bar/C-store What you’ll do: You will be responsible for delivering legendary service to make all guests of our Co-op feel “at home here” through: Cooking and preparing food items such as pizza, fried chicken and sandwiches Packing and filling food orders for customers Cashiering – processing transactions through the Point-of-Sale system, when needed Stocking – stock and face products within the store General kitchen duties - housekeeping, opening, closing Who you are: You are interested in a career in customer service and: You’re honest and trustworthy, are results-oriented and strive to be the best in what you do. You are willing to work all shifts scheduled including days, evenings, holidays and weekends You believe in building relationships and collaborating to deliver solutions that matter most, and you recognize the value that different perspectives bring to meet shared objectives. You are physically able to do heavy lifting of 50 lbs, climb ladders and kneel What We Offer Immediate 10% off at Legacy Grocery Stores 7.5% Rebate at other Legacy Stores Benefits & Pension Scholarships and Tuition Assistance Many more incentive programs available Reports to: Amber Severson, Store Manager If you require assistance with your application, please contact Human Resources @ 306-783-0489

Responsible for preparing food items like pizza and sandwiches and processing customer transactions via the POS system. Duties also include stocking products and maintaining general kitchen cleanliness.

Candidates must be honest, results-oriented, and available to work various shifts including weekends and holidays. Physical ability to lift 50 lbs, climb ladders, and kneel is required.

• Employee Discount • Rebate Program • Pension • Scholarships • Tuition Assistance • Incentive Programs

• Systèmes de point de venteSouhaitée
• Service à la clientèleSouhaitée

Relevées dans la description du poste. Confirmez les exigences importantes ci-dessus.

• Food Preparation
• Cashiering
• Point-of-Sale Systems
• Stocking
• Customer Service
• Housekeeping
• Heavy Lifting

• Food & Beverage
• Retail
• Customer Service & Support
• Hospitality

Expérience minimale

0+ ans

Postuler avant le

14 sept. 2026

Langue de l’offre

anglais

Heures de travail

40 heures par semaine

Niveau d’expérience

Internship