Marché local de l’emploi
Explorez 7 emplois actuels en Employé de restauration rapide chez 6 employeurs vérifiés à Vancouver, BC. Comparez les postes et les modes de travail, mis à jour à partir de l’inventaire public de Jobs.ca.
Les offres et les totaux reflètent les emplois publics actifs sur Jobs.ca. Les employeurs ne peuvent pas payer pour modifier cet ordre.
AMS of UBC Vancouver
Offre en anglaisThe Kitchen Helper is responsible for preparing ingredients and maintaining the cleanliness and organization of the kitchen. They work under the direction of the Sous Chef to support the daily operations of the Gallery Lounge & Patio.
Spicy 6 Fine Indian Cuisine
Offre en anglaisThe role involves preparing simple food items and maintaining kitchen cleanliness by sanitizing surfaces and equipment. Responsibilities also include managing supplies, handling cleaning products, and performing general floor maintenance.
Hawksworth Restaurant Group
Offre en anglaisThe kitchen helper is responsible for bringing clean dishes and setting tables, as well as cleaning and sanitizing kitchen items. Additional tasks include preparing simple food items, serving customers, and maintaining cleanliness in the kitchen.
Tina Cake Desserts
Offre en anglaisResponsible for cleaning and sanitizing kitchen equipment, dishes, and work surfaces to maintain hygiene standards. Tasks include clearing tables, stocking supplies, and performing basic food preparation like peeling and cutting vegetables.
Cardero's Restaurant
Offre en anglaisThe kitchen helper is responsible for bringing clean dishes and setting tables, as well as cleaning and sanitizing kitchen items and surfaces. Additional tasks include operating dishwashers, loading buspans, and removing kitchen garbage.
Cardero's Restaurant
Offre en anglaisResponsible for cleaning and sanitizing dishes, kitchen surfaces, and equipment to maintain a hygienic environment. Tasks include washing vegetables, clearing tables, and managing the storage of supplies and garbage removal.
Stellar Personnel
Offre en anglaisResponsible for washing and sanitizing all pans, utensils, and dishes using industrial equipment and a 3-sink system. Additionally, assists with meal prep by washing and chopping vegetables and setting up workstations.