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Cook

  • Saint-Georges, QC
  • Sur place
  • Publié 9 oct. 2026
  • 1 poste

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Type d’emploi
Temps plein
Niveau d’expérience
Débutant, Junior · 0+ ans
Formation minimale
Diplôme professionnel
Postuler avant le
14 oct. 2026
Langue de l’offre
français
Heures de travail
40 heures par semaine
Niveau d’expérience
Entry level

Résumé du poste

Plan menus and estimate food requirements, then prepare and cook complete meals or individual dishes. Prepare food for customers with allergies or intolerances and clean kitchen and work areas.

Détails du poste

Overview Languages French Education Other trades certificate or diploma or equivalent experience Experience 1 year to less than 2 years On site Work must be completed at the physical location. There is no option to work remotely. Work setting Retirement home Responsibilities Tasks Plan menus and estimate food requirements for their realization Prepare and cook complete meals or individual dishes and foods Prepare dishes for customers with food allergies or intolerances Clean kitchen and work areas Credentials Certificates, licences, memberships, and courses Cook Trade Certification Safe Food Handling certificate Food Safety Certificate Additional information Security and safety Criminal record check Work conditions and physical capabilities Attention to detail Fast-paced environment Handling heavy loads Standing for extended periods Personal suitability Dependability Excellent oral communication Flexibility Initiative Judgement Organized Reliability Team player Time management Benefits Health benefits Disability benefits Health care plan Paramedical services coverage Vision care benefits Financial benefits Bonus Life insurance Other Benefits Free parking available Learning/training paid by employer On-site amenities On-site recreation and activities Other benefits Paid time off (volunteering or personal days) Parking available Employment groups This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups: Support for newcomers and refugees Participates in a government or community program or initiative that supports newcomers and/or refugees Recruits newcomers and/or refugees who were displaced by a conflict or a natural disaster (for example: Ukraine, Afghanistan, etc.) Support for youths Participates in a government or community program or initiative that supports youth employment Support for Indigenous people Participates in a government or community program or initiative that supports Indigenous people Supports for visible minorities Participates in a government or community program or initiative that supports members of visible minorities

Ce que vous ferez

Plan menus and estimate food requirements, then prepare and cook complete meals or individual dishes. Prepare food for customers with allergies or intolerances and clean kitchen and work areas.

Exigences

Requires a trade certificate or diploma, or equivalent experience, and 1 to less than 2 years of experience. The posting lists Cook Trade Certification and food safety or safe food handling certificates, along with dependability, communication, flexibility, and teamwork.

Avantages

  • Disability Benefits
  • Health Care Plan
  • Paramedical Services Coverage
  • Vision Care Benefits
  • Bonus
  • Life Insurance
  • Free Parking
  • Employer-Paid Learning And Training
  • On-Site Amenities
  • On-Site Recreation And Activities
  • Paid Time Off For Volunteering Or Personal Days

Compétences indiquées

  • Cuisine · Souhaitée
  • Souci du détail · Souhaitée
  • Sens de l’organisation · Souhaitée
  • Reliability · Souhaitée
  • Travail d’équipe · Souhaitée
  • Gestion du temps · Souhaitée

Autres compétences pertinentes

Relevées dans la description du poste. Confirmez les exigences importantes ci-dessus.

  • Menu Planning
  • Food Requirement Estimation
  • Meal Preparation
  • Cooking
  • Preparing Allergy-Safe Meals
  • Kitchen Cleaning
  • Attention To Detail
  • Oral Communication
  • Flexibility
  • Initiative
  • Judgment
  • Organization
  • Reliability
  • Teamwork
  • Time Management
  • Safe Food Handling

Domaines d’emploi

  • Food & Beverage
  • Hospitality
  • Trades

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