Stewarding Supervisor

Current Opportunity Stewarding Supervisor Department Stewarding Job Classification Full-Time Salary Range $74,000 - 82,700 [http://www.mtccc.com/wp-content/uploads/2025/05/CAREERS_1420x375_SB.jpg] ABOUT THE MTCC Located in the heart of downtown Toronto, the Metro Toronto Convention Centre (MTCC) is Canada’s most successful convention and trade show facility. The MTCC welcomes approximately 1 million visitors each year, hosting a variety of events from meetings and conventions to public shows and galas. The Centre is an economic driver, a proud supporter of our community, and a meeting place where meaningful connections are made. Beyond helping planners create successful events, we believe that “Our People are the Centre.” Our talented team is our greatest strength, and we offer a corporate culture that values work-life balance, great benefits, professional development, wellness, and fun. Want to take a look behind the scenes? Visit our employee Instagram page: @lifeatmtcc [https://www.instagram.com/lifeatmtcc/?hl=en] JOB DESCRIPTION A position has become available in the Stewarding department for full-time a Stewarding Supervisor reporting to the Executive Steward and the Assistant Stewarding Managers. JOB RESPONSIBILTIES * Supervision of Stewarding staff * Assisting with departmental training and orientation of new employees and existing stewards * Monitoring of labour costs daily, * Delegating job tasks and duties to Stewarding staff as required. * Accountable to the Managers of any assigned task to each in every staff during his or her shift * Maintain time keeping and records! * Ensures adherence to legal and company policies and procedures and undertake disciplinary action if the need to arises. JOB SKILLS & QUALIFICATIONS * At least 2-5 years relevant supervisory experience in the Stewarding / Kitchen areas within the Hospitality industry * Previous experience in a unionized environment * WHMIS Certification is required. * Excellent organizational and written / verbal communicational skills are a must. * Availability to work the overnight shift starting at 10:00 pm Why Join us? At Metro Toronto Convention Centre, we believe in investing in our people and creating a supportive, engaging workplace. As part of our team, you’ll be part of a collaborative, people-first culture and enjoy a variety of benefits designed to help you grow, succeed, and feel appreciated: * Ongoing Training & Development – Grow your skills and explore new opportunities through learning and cross-training across departments * Employee Recognition Platform – Be recognized and appreciated for your contributions by peers and management * Volunteer Opportunities – Make an impact in the community through company-supported initiatives * Employee Assistance Program (EAP) – Get confidential support for your personal and professional well-being * Interactive Workshops – Connect, learn, and stay inspired with practical, engaging sessions Interested applicants are asked to submit their application online no later than: August 4, 2026 Please note: The Metro Toronto Convention Centre is proud to provide employment accommodation during the recruitment process. During any stage of the recruitment process, applicants have the right to request accommodation.

The Stewarding Supervisor is responsible for overseeing stewarding staff, managing departmental training, and ensuring adherence to company policies. They also monitor labour costs, delegate tasks, and maintain accurate timekeeping and operational records.

Candidates must have 2-5 years of supervisory experience in hospitality stewarding or kitchen environments and possess a valid WHMIS certification. Excellent communication skills and the ability to work overnight shifts starting at 10:00 pm are mandatory.

• Ongoing Training & Development • Employee Recognition Platform • Volunteer Opportunities • Employee Assistance Program • Interactive Workshops

Relevées dans la description du poste. Confirmez les exigences importantes ci-dessus.

• Supervision
• Staff Training
• Labour Cost Management
• Delegation
• Time Keeping
• Record Keeping
• Disciplinary Action
• Hospitality Management
• WHMIS Certification
• Organizational Skills
• Written Communication
• Verbal Communication
• Management
• Communication
• Employee Assistance Programs
• Operations
• Policy Enforcement
• Team Leadership
• Verbal Communication Skills
• Writing
• Payroll Cost

• Hospitality
• Food & Beverage
• Management & Leadership
• Administrative
• Stewarding Supervisor
• Hospitality Operations Supervisor
• Manufacturing Managers
• General and Operations Managers

Expérience minimale

2+ ans

Langue de l’offre

anglais

Heures de travail

40 heures par semaine