Wine Cellar Attendant - Kelowna Airport

Résumé du poste

The Wine Cellar Attendant is responsible for processing customer orders accurately through the POS system and serving a variety of food and beverage items. They must also maintain a clean work environment and ensure that all guest interactions prioritize customer satisfaction.

Détails du poste

$21.00 / hour - $24.00 / hour Employee Meal Plan Employee Assistance Program Free Employee Parking SSP Canada operates multiple restaurants inside the Kelowna International Airport, including: White Spot, Tim Hortons, Subway and retail stores We're currently looking for a friendly and enthusiastic Wine Cellar Attendant to join our team! Here are a few things you can expect as a Cashier at SSP Canada: Understand that our guest is our #1 priority. Process orders and enter them accurately into the POS system. Receive payment from the customer and process change. Serve cold, frozen, and hot drinks as well as a wide variety of food items to guests. Transfer supplies and equipment between storage and work areas. Ensure that the work area is clean throughout the day. Clean equipment and utensils, removes trash, sweep and mop work area, dust and clean. Ability to remember, recite, and promote a variety of menu items. Ability to understand basic POS operations. Other duties as assigned. Skills and Other Requirements: Minimum 6 months’ experience working in retail or food service environment is essential. High school diploma preferred. Verbal and written communication is essential. Able to read, speak, and understand the English language in order to communicate with guests and take orders. Experience in dealing with problems involving customer service. Basic mathematical skills necessary to operate a cash register, make change, total guest checks, count total bank, prepare cash drops, and total all other charges. Food handlers permit as required by law. Brand Certification as required by law. Ability to remember, recite, and promote the variety of menu items. Ability to operate a keyboard & point of sale procedures to pre-check an order & close out a check. Ability to stand and work in confined spaces for long periods of time Diversity and Inclusion is a priority at SSP. We are an equal opportunities employer committed to engaging all of our people, so they feel valued and motivated; we champion diversity, promote inclusion, and ensure equality. We respect and protect human rights and prevent discrimination; and we positively impact our communities. We encourage and welcome applications from a diverse range of candidates regardless of background, gender, race, religious beliefs, disability, sexual identity and orientation.

Ce que vous ferez

The Wine Cellar Attendant is responsible for processing customer orders accurately through the POS system and serving a variety of food and beverage items. They must also maintain a clean work environment and ensure that all guest interactions prioritize customer satisfaction.

Exigences

Candidates must have at least 6 months of experience in a retail or food service environment and possess basic mathematical skills for cash handling. A high school diploma is preferred, and the ability to communicate effectively in English is essential.

Avantages

• Employee meal plan • Employee assistance program • Free employee parking

Compétences indiquées

• Service à la clientèle · Souhaitée
• Cleaning · Souhaitée
• Manipulation d’argent · Souhaitée
• Communication · Souhaitée
• Gestion des stocks · Souhaitée
• Service alimentaire · Souhaitée

Autres compétences pertinentes

Relevées dans la description du poste. Confirmez les exigences importantes ci-dessus.

• Customer service
• POS operations
• Cash handling
• Food service
• Communication
• Mathematical skills
• Menu promotion
• Cleaning
• Inventory management
• Operations
• English Language
• Writing
• Enthusiasm
• Customer Service
• Employee Assistance Programs
• Point Of Sale
• Mopping
• Food Services
• General Mathematics
• Cash Register
• Cleaning and Sanitation Protocols
• Food Handler's Card

Domaines d’emploi

• Hospitality
• Retail
• Food & Beverage
• Customer Service & Support
• Bar Attendant
• Barista
• Bartenders
• Baristas
• Fast Food and Counter Workers