Assistant manager, restaurant
Offre en anglaisThe role involves planning, organizing, and evaluating daily restaurant operations. Key duties include maintaining inventory, ensuring health and safety compliance, and addressing customer concerns.
- Sur place
- Pitt Meadows, BC
- Publié 27 juill. 2026
- Postuler avant le 26 août 2026
- 1 poste
Résumé du poste
Education: Expérience: Education Secondary (high) school graduation certificate Tasks Organize and maintain inventory Ensure health and safety regulations are followed Address customers' complaints or concerns Provide customer service Plan, organize, direct, control and evaluate daily operations Experience 1 year to less than 2 years Durée de l'emploi: Permanent Langue de travail: Anglais Heures de travail: 35 hours per week
Ce que vous ferez
The role involves planning, organizing, and evaluating daily restaurant operations. Key duties include maintaining inventory, ensuring health and safety compliance, and addressing customer concerns.
Exigences
Candidates must have a high school graduation certificate and between 1 to 2 years of relevant experience. Proficiency in English is required for this permanent position.
Compétences indiquées
- Service à la clientèleSouhaitée
- Gestion des stocksSouhaitée
Autres compétences pertinentes
Relevées dans la description du poste. Confirmez les exigences importantes ci-dessus.
- Inventory Management
- Health and Safety Compliance
- Customer Service
- Complaint Resolution
- Operational Planning
- Management
Domaines d’emploi
- Hospitality
- Food & Beverage
- Management & Leadership
- Customer Service & Support
Renseignements supplémentaires
- Formation minimale
- Études secondaires
- Expérience minimale
- 0+ ans
- Postuler avant le
- 26 août 2026
- Langue de l’offre
- anglais
- Heures de travail
- 35 heures par semaine
- Niveau d’expérience
- Mid-Senior level