Food counter attendant

Education: No degree, certificate or diploma Experience: No experience (will train) Tasks Clean and sanitize items such as dishwasher mats, carts and waste disposal units Clear and clean tables, trays and chairs Place dishes in storage area Sanitize and wash dishes and other items by hand Package take-out food Portion and wrap foods Prepare, heat and finish simple food items Stock refrigerators and salad bars Take customers' orders Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment Handle and store cleaning products Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas Remove kitchen garbage and trash Sharpen kitchen knives Sweep, mop, wash and polish floors Wash, peel and cut vegetables and fruit Work conditions and physical capabilities Fast-paced environment Repetitive tasks Work under pressure Personal suitability Team player Ability to multitask Support for youths Offers on-the-job training tailored to youth Offers mentorship, coaching and/or networking opportunities for youth Provides awareness training to employees to create a welcoming work environment for youth Work Term: Permanent Work Language: English Hours: 30 to 35 hours per week

Responsible for preparing simple food items, taking customer orders, and packaging take-out food. Maintains kitchen cleanliness by sanitizing surfaces, washing dishes, and managing waste disposal.

No formal education or prior experience is required as on-the-job training is provided. Candidates must be team players capable of working in a fast-paced environment under pressure.

• On-the-job training • Mentorship • Coaching • Networking opportunities

• Service à la clientèleSouhaitée
• Travail d’équipeSouhaitée
• Food preparationSouhaitée
• MultitaskingSouhaitée

Relevées dans la description du poste. Confirmez les exigences importantes ci-dessus.

• Food Preparation
• Sanitization
• Customer Service
• Order Taking
• Dishwashing
• Inventory Storage
• Multitasking
• Teamwork
• Kitchen Maintenance
• Food Packaging

• Food & Beverage
• Hospitality
• Customer Service & Support

Expérience minimale

0+ ans

Postuler avant le

4 oct. 2026

Langue de l’offre

anglais

Heures de travail

35 heures par semaine

Niveau d’expérience

Entry level