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Restaurant manager

Offre en anglais

The manager is responsible for planning and organizing daily operations while supervising and training staff. Key duties include recruiting new employees, setting work schedules, and conducting performance reviews.

  • Sur place
  • Surrey, BC
  • Publié 1 sept. 2026
  • Postuler avant le 1 oct. 2026
  • 1 poste

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Résumé du poste

Education: Expérience: Education College/CEGEP Tasks Monitor staff performance Plan and organize daily operations Recruit staff Set staff work schedules Supervise staff Train staff Conduct performance reviews Cost products and services Employment terms options Early morning Evening Experience 1 year to less than 2 years Employment terms options Morning Day Weekend Durée de l'emploi: Permanent Langue de travail: Anglais Heures de travail: 35 to 40 hours per week

Ce que vous ferez

The manager is responsible for planning and organizing daily operations while supervising and training staff. Key duties include recruiting new employees, setting work schedules, and conducting performance reviews.

Exigences

Candidates must have a college or CEGEP education and between 1 to 2 years of relevant experience. Proficiency in English is required for this permanent position.

Compétences indiquées

  • RecruitmentSouhaitée
  • Daily Operations PlanningSouhaitée

Autres compétences pertinentes

Relevées dans la description du poste. Confirmez les exigences importantes ci-dessus.

  • Staff Performance Monitoring
  • Daily Operations Planning
  • Recruitment
  • Staff Scheduling
  • Staff Supervision
  • Staff Training
  • Performance Reviews
  • Product Costing

Domaines d’emploi

  • Hospitality
  • Food & Beverage
  • Management & Leadership

Renseignements supplémentaires

Formation minimale
Diplôme collégial
Expérience minimale
0+ ans
Postuler avant le
1 oct. 2026
Langue de l’offre
anglais
Heures de travail
40 heures par semaine
Niveau d’expérience
Mid-Senior level