Drift - Dishwasher
Offre en anglaisThe Kitchen Steward is responsible for maintaining kitchen cleanliness, sanitizing equipment, and ensuring health and safety standards are met. They also handle the receiving and organization of food and supply orders while assisting with general kitchen maintenance.
- Sur place
- Halifax, NS
- Publié 29 juill. 2026
- 1 poste
Résumé du poste
Dishwasher / Kitchen Steward at Drift Salon & Bar with Freehand Hospitality About Freehand Hospitality Rooted in chef-led creativity, our team is passionate about bringing people together with bold flavours, thoughtful ingredients, and warm, welcoming service. We celebrate diverse culinary styles—from upscale Maritime dining to classic French fare—paired with genuine hospitality that leaves a lasting impression. Every dish tells a story, and every experience celebrates connection, community, and a true sense of place in Halifax. About Drift Salon & Bar Owning a strong connection to time and place, Drift, located in Muir, a Luxury Collection Hotel, pays homage to this region’s land, people and history. Celebrating our natural abundance, Drift’s culinary vision is to showcase the East Coast’s most beloved ingredients stemming from a vibrant community of artisans, producers, farmers and fishers. Chef Anthony Walsh has crafted menus featuring eclectic interpretations of familiar Maritime fare. Whether you’re sampling an incredible variety of raw bar delicacies or tucking into a piping hot Seafood Hodge Podge, Drift’s dishes aim to deliver equal parts comfort and surprise. Job Description Under the direction of the Chef de Cuisine, Drift Salon & Bar is seeking a Dishwasher/Kitchen Steward to support our kitchen team by maintaining cleanliness and organization to ensure a smooth workflow in the kitchen, while adhering to safety and hygiene standards. What you will be doing as a Kitchen Steward: Operating dishwashers efficiently; Ensuring that kitchen equipment, utensils, plates, and work areas are cleaned and sanitized to meet health and safety standards; Cleaning and sanitizing dishwasher mats, dish carts and dish racks; Responsible for receiving, stocking and organizing food and supply orders; Safely handling and storing cleaning products; General dish area maintenance which includes sweeping, mopping, organization and removal of garbage and compost; Such other related duties and responsibilities as may be required from time to time. The person we are looking for has: Previous experience working in a dishwasher role or similar environment an asset Strong attention to detail; The ability to take direction and remain calm under pressure while working in a fast-paced environment; Organizational skills and an ability to multi-task; Able to spend 100% of the time standing; The ability to handle heavy lifting up 50 lbs; A reliable form of transportation, as public transportation may not be available late at night. Why join us and what's in it for you? Comprehensive extended Health & Dental benefits Integrated learning environment with room to grow Access to our gym and fitness facility 50% reimbursement of monthly transit pass Company RRSP contributions Employee Assistance Program Eligible for company referral bonus program Working along side a collaborative team of likeminded individuals A member of The Armour Group, Freehand Hospitality is an equal opportunity employer. We value our employees and their well-being. If you would like to join an organization with which you can have a work-life balance, career growth, long term job stability, and an opportunity to positively contribute to the community, this position may be for you! Qualified applicants are invited to apply through the job link or submit their resume and cover letter to recruitment@armourgroup.com. Please note that, while we thank all applicants for applying, only those selected for an interview will be contacted.
Ce que vous ferez
The Kitchen Steward is responsible for maintaining kitchen cleanliness, sanitizing equipment, and ensuring health and safety standards are met. They also handle the receiving and organization of food and supply orders while assisting with general kitchen maintenance.
Exigences
Candidates should have previous experience in a similar environment and the ability to work in a fast-paced setting. The role requires physical stamina, including the ability to stand for long periods and lift up to 50 lbs.
Avantages
• Extended health benefits • Dental benefits • Gym and fitness facility access • Transit pass reimbursement • Company RRSP contributions • Employee assistance program • Referral bonus program
Autres compétences pertinentes
Relevées dans la description du poste. Confirmez les exigences importantes ci-dessus.
- Dishwashing
- Kitchen sanitation
- Equipment maintenance
- Food safety
- Inventory management
- Multi-tasking
- Attention to detail
- Heavy lifting
- Time management
- Health And Safety Standards
- Composure
- Workflow Management
- Organizational Skills
- Lifting Ability
- Cleaning Products
- Cleanliness
- Creativity
- Mopping
- Employee Assistance Programs
- Hospitality
- Hygiene
- Multitasking
- Seafood Preparation
- Calmness Under Pressure
- Detail Oriented
Domaines d’emploi
- Hospitality
- Food & Beverage
- Trades
- Dishwasher
- Kitchen Helpers
- Dishwashers
Renseignements supplémentaires
- Expérience minimale
- 0+ ans
- Langue de l’offre
- anglais
- Heures de travail
- 40 heures par semaine