Maurizio's - Host/Hostess
Offre en anglaisThe host is responsible for managing reservations, seating guests, and ensuring a positive dining experience through effective communication with the service team. They must also maintain the cleanliness and organization of the front entrance and host stand area.
- Sur place
- Halifax, NS
- Publié 4 août 2026
- 1 poste
Résumé du poste
Host at Maurizio’s About Maurizio’s Maurizio offers a true taste of Italy in the heart of Halifax. Honouring its storied legacy, the reimagined restaurant blends tradition with sophistication, serving refined Italian dishes made with premium local produce and exclusive imported ingredients not found elsewhere in the city. From handmade pastas to expertly crafted cocktails, every detail reflects a commitment to quality, comfort, and timeless hospitality. Job Description Under the direction of the General Manager, we are looking for a Host at Maurizio’s who will be accountable for maintaining strong knowledge about all food and beverage offerings in the restaurant. By adhering to the steps of service they answer questions, provide recommendations and create a positive guest experience. Servers maintain a clean section and monitor food quality to ensure all items are held to presentation standards. Through knowledge, accuracy and efficiency our servers provide the upmost satisfaction to our guests. What you will be doing as a Host/Hostess: Effectively manage reservations and walk-ins to maximize seating capacity; Communicating with servers, bartenders and managers to maintain proper guest flow throughout the restaurant; Escorting guests to their table, engage them in conversation and seat them accordingly; Developing a briefing sheet before each shift that will inform co-workers of shows/concerts, special events and nbs as well as special requests for birthdays, anniversaries etc; Possessing a working knowledge of the restaurant trade area (location, surroundings, nearby attractions, directions, etc.).; Ensuring that the front entrance, host stand and surrounding areas are fully stocked and free from clutter and debris; Knowing all table numbers and maintain awareness of which servers are in each section; Maintaining the cleanliness of assigned areas by completing checks regularly throughout shift; Following all food safety standards and systems; Such other related duties and responsibilities as may be required from time to time. The person we are looking for has: A valid Serve Right Certification; Experience working in a restaurant is considered an asset; Ability to remain calm under pressure; Ability to work in a fast-paced environment; Organizational skills; Ability to take direction and prioritize a variety of tasks at once; Strong oral communication skills; Ability to maintain a level of professional urgency and momentum. Flexible availability, including evenings, weekends, and holidays; Excellent observation skills & high attention to detail, offering a helping hand to all guests whenever needed, before they even need to ask; High level of product knowledge. Why join us and what's in it for you? Gratuities Comprehensive extended Health & Dental benefits Integrated learning environment with room to grow Access to our gym and fitness facility 50% reimbursement of monthly transit pass Company RRSP contributions Employee Assistance Program Eligible for company referral bonus program Working along side a collaborative team of likeminded individuals A member of The Armour Group, Maurizio’s is an equal opportunity employer. We value our employees and their well-being. If you would like to join an organization with which you can have a work-life balance, career growth, long term job stability, and an opportunity to positively contribute to the community, this position may be for you! Qualified applicants are invited to apply through the job link or submit their resume and cover letter to recruitment@armourgroup.com. Please note that, while we thank all applicants for applying, only those selected for an interview will be contacted.
Ce que vous ferez
The host is responsible for managing reservations, seating guests, and ensuring a positive dining experience through effective communication with the service team. They must also maintain the cleanliness and organization of the front entrance and host stand area.
Exigences
Candidates must possess a valid Serve Right Certification and demonstrate the ability to work in a fast-paced environment. Strong oral communication skills and flexible availability for evenings, weekends, and holidays are required.
Avantages
• Gratuities • Extended health benefits • Dental benefits • Integrated learning environment • Gym and fitness facility access • Transit pass reimbursement • Company RRSP contributions • Employee assistance program • Referral bonus program
Compétences indiquées
- Gestion du tempsSouhaitée
- Service à la clientèleSouhaitée
- Résolution de problèmesSouhaitée
- Souci du détailSouhaitée
- Salubrité alimentaireSouhaitée
- CommunicationSouhaitée
Autres compétences pertinentes
Relevées dans la description du poste. Confirmez les exigences importantes ci-dessus.
- Customer service
- Reservation management
- Communication
- Attention to detail
- Organizational skills
- Food safety
- Time management
- Professionalism
- Problem solving
- Interpersonal skills
- Product Knowledge
- Food Quality Assurance And Control
- Composure
- Organizational Skills
- Cleanliness
- Employee Assistance Programs
- Food Safety And Sanitation
- Restaurant Operation
- Verbal Communication Skills
- Reservations
- Prioritization
- Calmness Under Pressure
- Detail Oriented
Domaines d’emploi
- Hospitality
- Food & Beverage
- Customer Service & Support
- Host/Hostess
- Host / Hostess
- Waiters
- Hosts and Hostesses, Restaurant, Lounge, and Coffee Shop
Renseignements supplémentaires
- Formation minimale
- Diplôme professionnel
- Expérience minimale
- 0+ ans
- Langue de l’offre
- anglais
- Heures de travail
- 40 heures par semaine