Food counter attendant

Education: Expérience: Education Secondary (high) school graduation certificate Tasks Clean and sanitize items such as dishwasher mats, carts and waste disposal units Operate dishwashers to wash dishes, glassware and flatware Place dishes in storage area Sanitize and wash dishes and other items by hand Scour pots and pans Portion and wrap foods Prepare, heat and finish simple food items Use manual and electrical appliances to clean, peel, slice and trim foodstuffs Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas Remove kitchen garbage and trash Sweep, mop, wash and polish floors Wash, peel and cut vegetables and fruit Experience 7 months to less than 1 year Durée de l'emploi: Permanent Langue de travail: Anglais Heures de travail: 40 to 44 hours per week

The attendant is responsible for cleaning and sanitizing kitchenware, operating dishwashers, and maintaining floor cleanliness. They also prepare simple food items, process vegetables, and manage the storage of supplies.

Candidates must have a high school graduation certificate and between 7 months to 1 year of relevant experience. Proficiency in English is required for the workplace.

Relevées dans la description du poste. Confirmez les exigences importantes ci-dessus.

• Dishwashing
• Sanitization
• Food Preparation
• Food Portioning
• Kitchen Cleaning
• Inventory Storage
• Vegetable Preparation
• Equipment Operation

• Food & Beverage
• Hospitality
• Retail
• Manufacturing

Formation minimale

Études secondaires

Expérience minimale

0+ ans

Postuler avant le

5 sept. 2026

Langue de l’offre

anglais

Heures de travail

40 heures par semaine

Niveau d’expérience

Entry level