Food service counter attendant
Offre en anglaisResponsible for serving customers at counters, preparing simple food items, and taking orders. Maintains cleanliness by sanitizing kitchen surfaces, cleaning tables, and handling cleaning products.
- Sur place
- Marystown, NL
- Publié 25 août 2026
- Postuler avant le 24 sept. 2026
- 1 poste
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Résumé du poste
Education: Expérience: Education Secondary (high) school graduation certificate Tasks Clear and clean tables, trays and chairs Keep records of the quantities of food used Package take-out food Portion and wrap foods Prepare, heat and finish simple food items Serve customers at counters or buffet tables Stock refrigerators and salad bars Take customers' orders Use manual and electrical appliances to clean, peel, slice and trim foodstuffs Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment Handle and store cleaning products Security and safety Criminal record check Work conditions and physical capabilities Fast-paced environment Handling heavy loads Physically demanding Repetitive tasks Standing for extended periods Weight handling Up to 23 kg (50 lbs) Personal suitability Client focus Efficient interpersonal skills Reliability Team player Employment terms options Early morning Evening Shift Flexible hours Morning Night Experience No experience (will train) Employment terms options On call Day Weekend Health benefits Dental plan Durée de l'emploi: Permanent Langue de travail: Anglais Heures de travail: 30 to 40 hours per week
Ce que vous ferez
Responsible for serving customers at counters, preparing simple food items, and taking orders. Maintains cleanliness by sanitizing kitchen surfaces, cleaning tables, and handling cleaning products.
Exigences
Requires a high school graduation certificate and the ability to handle physically demanding tasks, including lifting up to 23 kg. No prior experience is necessary as training will be provided.
Avantages
• Dental Plan
Compétences indiquées
- Gestion du tempsSouhaitée
- Service à la clientèleSouhaitée
- Travail d’équipeSouhaitée
Autres compétences pertinentes
Relevées dans la description du poste. Confirmez les exigences importantes ci-dessus.
- Customer Service
- Food Preparation
- Kitchen Sanitation
- Order Taking
- Inventory Tracking
- Food Packaging
- Equipment Operation
- Time Management
- Teamwork
- Physical Stamina
Domaines d’emploi
- Food & Beverage
- Hospitality
- Retail
- Customer Service & Support
Renseignements supplémentaires
- Formation minimale
- Études secondaires
- Expérience minimale
- 0+ ans
- Postuler avant le
- 24 sept. 2026
- Langue de l’offre
- anglais
- Heures de travail
- 40 heures par semaine
- Niveau d’expérience
- Entry level