Server Part Time
Offre en anglaisResponsible for greeting guests, taking food and beverage orders, and delivering items efficiently while maintaining sanitation standards. Coordinates with back-of-house staff to ensure order accuracy and manages dining room setup.
- Sur place
- Regina, SK
- Publié 17 juill. 2026
- 1 poste
Résumé du poste
How you will make an impact: You will be responsible for taking food and beverage orders and efficiently delivering items to dining room guests. As a Waitstaff, you will be: * Promptly and warmly greet guests in the dining room; take food and beverages in an efficient manner, following established steps of service * Deliver food promptly and professionally; maintain safe food handling and sanitation standards. Follow up periodically to assist with any additional needs or requests * Demonstrate complete understanding of menu items and ingredients. Advise guests on appropriate combinations of food and drinks when requested; accommodate reasonable requests and notes preferences. Demonstrate knowledge of specialized diets * Communicate directly with back-of-the-house staff to ensure that orders are delivered correctly, and special requests are accommodated * Promptly address complaints or issues, relay relevant information or complaints directly to supervisor * Ensure that the dining room is properly set up prior to and after the service period; keep the area clean and neat while meeting established sanitation standards * Work with staff of other departments to perform job duties during special events and functions About you: * You have previous experience in the food services industry * You must have a valid Food Handler Certificate or provincial equivalent * Exceptional communications skills and ability to get along well with others * Must be physically able to lift and transfer heavy, hot items, and stand/walk for majority of shift
Ce que vous ferez
Responsible for greeting guests, taking food and beverage orders, and delivering items efficiently while maintaining sanitation standards. Coordinates with back-of-house staff to ensure order accuracy and manages dining room setup.
Exigences
Requires previous experience in the food services industry and a valid Food Handler Certificate. Must possess strong communication skills and the physical ability to lift heavy items and stand for long periods.
Compétences indiquées
- Service à la clientèleSouhaitée
Autres compétences pertinentes
Relevées dans la description du poste. Confirmez les exigences importantes ci-dessus.
- Customer Service
- Order Taking
- Food Handling
- Sanitation Standards
- Menu Knowledge
- Communication Skills
- Conflict Resolution
- Teamwork
- Lifting Ability
- Communication
- Food Services
- Food Safety And Sanitation
- Sanitation
- Service Delivery Framework
- Greeting Customers
Domaines d’emploi
- Food & Beverage
- Hospitality
- Customer Service & Support
- Server
- Waiter / Waitress
- Waiters
- Waiters and Waitresses
Renseignements supplémentaires
- Formation minimale
- Diplôme professionnel
- Expérience minimale
- 0+ ans
- Langue de l’offre
- anglais
- Heures de travail
- 24 heures par semaine