Cashier
Sur place · Edmonton
The cashier is responsible for greeting guests, taking orders, and processing payments using a POS system. Additionally, they support food service and maintain the cleanliness of the dining and service areas.
OT
Hospitals and Health Care
11 à 50 personnes
À propos
One Therapy Network is an organization dedicated to helping therapy practices build sustainable models for serving the underserved. Our team of hundreds of clinicians provide well over 100,000 therapy sessions each year to children and families across the country. We work with pediatricians and schools, educate therapy students, build clinics in low income neighborhoods, and develop technology to better assist our team.
Postes ouverts
Cashier - Graveyard
Sur place · Vernon
Responsible for taking guest orders, processing payments via POS, and ensuring accurate food delivery. Additionally, the role involves maintaining cleanliness of the dining area and supporting teammates in food preparation.
Kitchen Crew - Graveyard
Sur place · Vernon
Prepare A&W menu items according to food safety and quality standards while maintaining an efficient kitchen. Ensure workstations are stocked and all equipment and surfaces are cleaned and sanitized.
Kitchen
Sur place · Edmonton
Prepare A&W menu items according to food-safety and quality standards while efficiently assembling orders. Maintain a clean and organized kitchen environment by sanitizing equipment and restocking stations.
Food Service Supervisor
Sur place · Edmonton
Oversee daily restaurant operations, lead front-line staff, and ensure food quality and safety standards are met. Manage shift activities including station assignments, cash handling, and guest service recovery.
Cashier - Graveyard
Sur place · Saanich
The cashier is responsible for taking guest orders, processing payments via POS, and ensuring accurate food delivery. Additionally, the role involves maintaining cleanliness in the dining area and supporting teammates with food service tasks.
Kitchen Crew - Graveyard
Sur place · Saanich
Prepare and cook A&W menu items while maintaining strict food safety and quality standards. Ensure the kitchen remains organized, stocked, and clean to support a positive guest experience.
Cashier
Sur place · Victoria
As a Cashier, you will take orders, serve food, and ensure a welcoming experience for guests. You will also assist with food preparation and maintain cleanliness in the dining area.
Kitchen Crew for Evenings/Closings and Weekends
Sur place · Victoria
As a Kitchen Crew team member, you will prepare food items and ensure the kitchen operates smoothly. You will also maintain cleanliness and safety standards while working closely with other team members.
Food Service Supervisor
Sur place · Victoria
As a Food Service Supervisor, you will oversee daily restaurant operations during assigned shifts, leading front-line staff and ensuring compliance with food quality and safety standards. You will also handle guest concerns and support training and onboarding of new employees.
Cashier
Sur place · Devon
As a Cashier, you will take orders, serve food, and ensure a welcoming experience for guests. You will also handle payments and assist with food service support.
Restaurant Assistant Manager
Sur place · Victoria
The Assistant Manager supports the Manager in supervising overall shift and daily operations, ensuring compliance with A&W standards and health regulations. Responsibilities include managing food quality, guest satisfaction, and team development.
Food Service Supervisor
Sur place · Devon
As a Food Service Supervisor/Shift Manager, you will oversee daily restaurant operations during assigned shifts, leading front-line staff and ensuring compliance with food quality and safety standards. You will also handle operational decisions and address any concerns from staff or guests.
Food Service Supervisor
Sur place · Edmonton
As a Food Service Supervisor/Shift Manager, you will oversee daily restaurant operations during assigned shifts and lead front-line staff. You will ensure food quality, safety, cleanliness, and customer service meet A&W standards.
Cashier
Sur place · Victoria
As a Cashier, you will take orders, serve food, and ensure a welcoming experience for guests. You will also assist with food preparation and maintain cleanliness in the dining area.
Kitchen Crew
Sur place · Victoria
As a Kitchen Crew team member, you will help prepare food and keep the kitchen running smoothly. This includes cooking menu items, assembling orders, and maintaining cleanliness and safety standards.
Restaurant Manager
Sur place · Vernon
The Restaurant Manager oversees all daily operations, ensuring food quality, guest satisfaction, and adherence to A&W standards. They are responsible for managing financial performance, staff development, and compliance with health and safety regulations.
Kitchen Crew
Sur place · Moose Jaw
Prepare and cook A&W menu items according to food safety and quality standards. Maintain a clean and organized kitchen environment by sanitizing equipment and restocking stations.
Restaurant Manager
Sur place · Victoria
The Restaurant Manager is responsible for overseeing all aspects of restaurant operations, ensuring quality customer experiences, and maintaining adherence to A&W standards. This includes managing staff, financial performance, and compliance with health and safety regulations.
Cashier
Sur place · Sherwood Park
As a Cashier, you will take orders, serve food, and create a welcoming experience for guests. You will also handle payments and ensure order accuracy.