Super C est une enseigne d’escompte fièrement québécoise et chef de file dans son secteur, qui propose une offre alimentaire complète à bas prix. Comptant plus de 110 magasins à travers le Québec, Super C mise sur trois garanties : Toujours frais, Toujours en stock et Toujours à bas prix. Grâce à une offre variée de produits frais, surgelés, locaux, de marques nationales et privées, l’enseigne répond aux attentes des consommateurs d’ici qui recherche de la valeur, sans compromis sur la qualité. Super C fait partie de la grande famille METRO, fondée en 1947. Pour en savoir plus, visitez superc.ca.
Sur place · Lavaltrie
The Commis Viandes is responsible for preparing, displaying, and maintaining meat products while ensuring high standards of freshness and inventory management. They must also provide excellent customer service and maintain a clean, safe, and sanitary work environment.
Sur place · Montréal
The Assistant Grocery Manager supports the store manager in overseeing daily operations, including inventory management, staff scheduling, and merchandising. They are responsible for maintaining high quality standards, ensuring excellent customer service, and managing department purchases.
Sur place · Montréal
Assist the grocery manager in daily operations, including staff scheduling, purchasing, and inventory management. Ensure high standards of product placement, pricing, and customer service within the grocery department.
Sur place · Saint-Georges
Supervise checkout operations to ensure fast and courteous customer service while training and motivating the cashier team. Assist management in planning department activities, managing staff, and handling financial balancing and inventory tasks.
Sur place · Granby
The Produce Manager is responsible for supervising the fresh produce section to ensure high quality, abundance, and optimal presentation. Key duties include managing orders, inventory, staff training, and ensuring compliance with health and safety standards.
Sur place · Montréal
The Store Secretary manages daily administrative tasks, including payroll processing for unionized employees and maintaining employee records. They also coordinate internal and external communications, handle insurance and worker's compensation claims, and support the management team.
Sur place · Granby
Responsible for stocking shelves, arranging products, and ensuring proper product rotation and expiration date monitoring. Provides efficient and courteous service to customers while maintaining the cleanliness of the store aisles and back-market areas.
Sur place · Québec
Assist the manager in planning and coordinating meat department activities to achieve sales and profitability goals. Manage employees, handle ordering and purchasing, and ensure high standards of product freshness and display.
Sur place · Saint-Charles-Borromée
Responsible for stocking shelves, arranging products, and ensuring proper product rotation and expiration date monitoring. Provides courteous customer service and maintains the cleanliness of the department and back-store areas.
Sur place · Châteauguay
Plan and coordinate the activities of the grocery clerk team while supervising other departments to ensure store closing standards are met. Ensure the store is ready for customers through proper stocking, labeling, product rotation, and adherence to planograms.
Sur place · Montréal
Supervise all bakery operations to ensure product freshness, quality, and attractive presentation. Manage staff, inventory, and budgets while ensuring compliance with health, safety, and hygiene standards.
Sur place · Granby
The role involves stocking and arranging products on shelves while adhering to merchandising standards and expiration date tracking. Additionally, the clerk provides courteous customer service and maintains the cleanliness of the store's back-end and aisles.
Sur place · Drummondville
Assist the manager in planning department activities to meet sales and profitability goals while managing employees and scheduling. Oversee inventory, cash balancing, and ensure compliance with company policies and health and safety standards.
Sur place · Saint-Charles-Borromée
Prepare online orders and manage drive-thru pickups while ensuring order accuracy. Provide exceptional customer service at the checkout, process payments, and maintain the workstation.
Sur place · Granby
Responsible for preparing and stocking meat products in refrigerated displays while ensuring strict adherence to sanitation and safety standards. The role involves managing inventory, rotating products, and providing courteous assistance to customers.
Sur place · Montréal
Responsible for preparing, arranging, and stocking fruits and vegetables according to company standards. Ensures product freshness through rotation and provides courteous assistance to customers.
Sur place · Granby
The cashier is responsible for greeting customers, processing payments accurately, and maintaining their workstation. They may also handle courtesy counter tasks such as refunds, exchanges, and lottery services.
Sur place · Granby
Supervise daily grocery operations to ensure shelves are stocked and attractive while managing sales and profitability goals. Responsibilities include inventory ordering, staff scheduling, and ensuring compliance with health, safety, and hygiene standards.
Sur place · Sherbrooke
The cashier is responsible for welcoming customers, processing payments accurately, and maintaining a clean workspace. They may also handle returns, exchanges, and promotional campaigns at the courtesy counter.
Sur place · Montréal
Assist the store manager in supervising daily operations, managing teams, and optimizing processes to ensure an exceptional shopping experience. Responsibilities include setting sales goals, managing human resources, and ensuring product quality and store cleanliness.