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Vaughan, Ontario
Pizza Hut™ is committed to breakthrough innovation and the success of our employees. From our world class operations to our passionate customer mania philosophy and an incredible franchise system, this is one great place to work! So come see what it's like to be with a global leader in the restaurant industry. You'll find a fun, fast paced and supportive culture, where all of our success comes from our belief in people, and investing in you is our top priority.
Sur place · Sidney
Plan, organize, supervise, and evaluate daily restaurant operations, including staff schedules, training, inventory, and compliance with health and safety rules. Analyze and manage budgets, food costs, and menu prices, while handling cash records and resolving customer concerns.
Sur place · Grand Falls
The restaurant manager is responsible for overseeing daily operations, managing budgets to maximize profitability, and ensuring high standards of customer service. They also handle staff recruitment, performance evaluations, and inventory control while maintaining health and safety regulations.
Sur place · Greenwood
Responsible for serving food to customers at the counter or buffet and taking orders. Duties include cleaning and disinfecting the kitchen, workstations, and dining areas, as well as managing food portions and stock.
Sur place · St. John's
The Restaurant Manager is responsible for planning and directing daily operations, managing budgets to maintain profitability, and supervising a team of 11 to 15 people. Key duties include recruiting staff, managing inventory, ensuring health and safety compliance, and resolving customer complaints.